If you’ve never had asparagus relish before, now is the time to fix that! We pickle our fresh asparagus with vinegar, mustard seed and dill for a remarkable concoction. Add a dollop to goat-cheese-slathered toast points or spread on a burger or sandwich of your choosing for a fantastic kick.
Available in an 8oz jar
Made in Harpersville, AL
Ingredients | asparagus, white vinegar, sugar, salt, mustard seed, dill seed, red pepper flakes
