Stone Hollow Farmstead

Mushroom Popcorn

$13.00
Description

Our Mushroom Popcorn is the variety to reach for when you want popcorn with structure. Instead of opening into a delicate butterfly shape, Mushroom Popcorn pops into rounder, sturdier pieces that hold up beautifully to caramel, chocolate, glazes, infused oils, and savory seasonings. It is the best Stone Hollow popcorn for homemade caramel corn, gourmet snack mixes, and big bowls made for sharing.

Details
  • Available sizes: 16 oz or 32 oz.
  • Variety: mushroom-style heirloom popcorn.
  • Kernel style: round, sturdy, larger, crunchy popped pieces.
  • Flavor profile: neutral, classic, crisp, and ideal for coatings.
  • Best for: caramel corn, chocolate-coated popcorn, kettle corn, snack mixes, glazes, infused oils, and seasoned salts.
  • Dietary & quality: organic certified, non-GMO, kosher certified, and gluten free.
  • Ingredients: heirloom popcorn.
Preparation
  • Mushroom Popcorn performs best with higher heat and a heavy-bottomed pot.
  • Use a heavy-bottomed pot with a fitted lid for the best stovetop result.
  • Add enough oil to lightly coat the bottom of the pan, warm over medium-high heat, then add kernels in a single layer.
  • Shake the pot gently as the kernels pop, then remove from heat when popping slows.
  • Season while warm so butter, oils, salts, and seasonings cling evenly.
Suggested Pairings
  • Caramel, chocolate, white chocolate, peanut butter drizzle, or cinnamon sugar.
  • Rosemary Thyme Sea Salt, smoked salt, garlic salt, chili powder, ranch seasoning, or nutritional yeast.
  • Use in party snack mixes with pretzels, roasted nuts, cereal, dried fruit, or chocolate pieces.
  • Serve with cider, hot cocoa, cocktails, mocktails, or movie-night candy.
Care & Storage
  • Store unpopped kernels tightly sealed in a cool, dry pantry away from heat, moisture, steam, and direct sunlight.
  • Use a clean, dry scoop or measuring cup when serving.
  • Keep the bottle or bag sealed between uses to help preserve freshness and popping quality.
  • For best texture, serve freshly popped popcorn while it is still warm.
Good to Know

Mushroom Popcorn is the best choice when you want popcorn that can stand up to stirring, coating, and glazing. Choose this variety for caramel corn and chocolate-coated popcorn instead of the more delicate Lady Finger or Baby White varieties.

FAQ

Which popcorn is best for caramel corn?
Mushroom Popcorn is our best choice for caramel corn because the round, sturdy popped pieces hold coatings well.

Is Mushroom Popcorn hull-less?
Mushroom Popcorn is not considered hull-less. It is larger and crunchier than our tender small-kernel varieties.