Pickled Blueberry Vinegar

Our Blueberry Vinegar is sweet, tart, and full of depth. Blueberries are infused with red wine vinegar, sugar, cinnamon, allspice berries, and cloves, creating a vibrant vinegar with bold berry flavor, warm spice, and a tangy finish. Use it to brighten salads, glaze meats, stir into sparkling water, or add a fruit-forward splash to pan sauces, roasted vegetables, cheese boards, and simple desserts. It is a pantry staple with just enough unexpected flair to make everyday dishes feel a little more special.

• Flavor profile: sweet, tart, berry-rich, warmly spiced, tangy, and aromatic.
• Made with: blueberries, red wine vinegar, sugar, cinnamon, allspice berries, and cloves.
• Perfect for: salads, glazes, pan sauces, sparkling drinks, roasted meats, vegetables, cheese boards, and desserts.
• Ingredients: blueberries, red wine vinegar, sugar, cinnamon, allspice berries, cloves.
• Made in: Harpersville, Alabama.

• Whisk with olive oil, mustard, honey, and black pepper for a berry-forward vinaigrette.
• Use to glaze pork tenderloin, roast chicken, duck, ham, lamb, or grilled sausages.
• Splash into pan sauces after cooking chicken, pork, mushrooms, or shallots.
• Drizzle over roasted carrots, beets, sweet potatoes, winter squash, or Brussels sprouts.
• Toss with arugula, spinach, kale, mixed greens, grain bowls, or lentil salads.
• Stir into sparkling water with lemon or lime for a refreshing shrub-style drink.
• Pair with goat cheese, brie, whipped ricotta, blue cheese, or a simple cheese board.
• Drizzle lightly over pound cake, panna cotta, ice cream, yogurt, or fresh fruit.

• Shake well before using, as natural ingredients may settle.
• Store unopened in a cool, dark place.
• Refrigerate after opening.
• Use a clean spoon or pour carefully when serving.

Blueberry vinegar is especially useful when a dish needs both fruit and acidity. The red wine vinegar gives it structure, the blueberries bring color and depth, and the cinnamon, allspice, and cloves add a soft warmth that works beautifully with roasted meats, hearty greens, creamy cheeses, and sparkling drinks. Start with a small splash, then build to taste.