The Smithey No. 11 Deep Skillet brings together the ease of an everyday pan with the lasting craftsmanship of heirloom cast iron. Its polished, curved interior walls are ideal for browning ground meat, stirring vegetables, simmering sauces, and baking casseroles with even, consistent heat. With added depth to help minimize splatter while pan frying, plus the custom-fit glass lid for steaming, braising, and simmering, this versatile skillet is made to earn a permanent place on the stovetop.