Not everyone has time to spend making summer-tasting pies from scratch which is why we created our signature peach pie filling. Blind-bake a purchased pie crust and pour in this filling to bake to perfection. We won’t tell your secret.
Pour SHF Peach Pie Filling into the pie crust of choice.
Top the pie filling with a second layer of dough or crust. Seal and crimp edges.
Bake at 375 for one hour or until the crust is golden brown and the filling is slightly bubbling