Stone Hollow Farmstead

Rose Petal Syrup

$16.00
Description

Our Rose Petal Syrup is delicate, fragrant, and beautifully versatile. Made with organic garden roses, lemon, sugar, and pectin, this light-bodied syrup captures the soft floral character of rose with a bright citrus lift. Stir it into champagne, cocktails, sparkling water, or hot tea, drizzle it over cheesecake, French toast, crepes, yogurt, or summer fruit, or whisk it into vinaigrettes and glazes for a graceful floral finish. Elegant but easy to use, it brings a garden-grown sweetness to both drinks and dishes.

Details
  • Size: 4 oz jar.
  • Flavor profile: floral, delicate, lightly sweet, bright, citrusy, and aromatic.
  • Made with: organic garden roses.
  • Perfect for: champagne, cocktails, sparkling water, hot tea, desserts, fruit, vinaigrettes, glazes, and breakfast dishes.
  • Ingredients: rose petals, lemon, sugar, cinnamon, pectin.
  • Made in: Harpersville, Alabama.
Suggested Uses
  • Stir into champagne, prosecco, cocktails, mocktails, or sparkling water.
  • Use to sweeten hot tea, iced tea, lemonade, or herbal infusions.
  • Drizzle over cheesecake, pound cake, panna cotta, yogurt, ice cream, or fresh berries.
  • Spoon over French toast, crepes, pancakes, waffles, or biscuits.
  • Macerate peaches, strawberries, melon, or summer fruit for a floral fruit salad.
  • Whisk with vinegar and olive oil for a delicate vinaigrette.
  • Use as a glaze for fish, chicken, pork, or roasted vegetables when you want a floral touch.
  • Garnish appetizer plates, cheese boards, yogurt bowls, or simple desserts with a light drizzle.
Care & Storage
  • Store unopened in a cool, dark place.
  • Refrigerate after opening.
  • Shake or stir gently before using, as natural ingredients may settle.
  • Use a clean spoon or pour carefully when serving.
Good to Know

Rose petal syrup is a lovely way to add floral sweetness without overwhelming a drink or dish. The lemon keeps the syrup bright, while the rose petals bring a soft garden aroma that pairs beautifully with fruit, cream, tea, sparkling drinks, and delicate desserts. A little goes a long way, so start with a small pour and add more to taste.