A bold blend of sweet and heat. This richly layered vinegar combines sun-ripened persimmons with serrano peppers, cardamom, garlic, lemon, and peppercorn for a warm, complex kick. Use it to deglaze, marinate, or brighten up grains and greens. With a base of apple cider vinegar and a touch of chili flakes, it’s a pantry staple with fire and finesse.
8oz bottle
Made in Harpersville, AL.
Ingredients: apple cider vinegar, persimmons, hot pepper, water, salt, chili pepper flakes, cardamom, lemon, garlic, peppercorn
Shake Well. Ingredients may settle. Refrigerate after opening.
