Stone Hollow Farmstead

Lemon Verbena Syrup

$14.00
Description

Our Lemon Verbena Syrup is bright, herbaceous, and beautifully refreshing, made with lemon verbena grown right here on our Alabama farm. This light-bodied syrup captures the clean citrus aroma of lemon verbena with a soft sweetness that feels like summer in a jar. Drizzle it into iced tea, homemade lemonade, sparkling water, cocktails, or mocktails for an easy garden-grown lift. Add a splash to club soda, garnish with a sprig of rosemary, and you have a simple, elegant drink that tastes like a warm afternoon on the farm.

Details
  • Size: 4 oz jar.
  • Flavor profile: bright, citrusy, herbaceous, lightly sweet, fresh, and aromatic.
  • Made with: lemon verbena grown on our Alabama farm.
  • Perfect for: iced tea, lemonade, club soda, cocktails, mocktails, sparkling water, desserts, and fruit.
  • Ingredients: sugar, water, lemon verbena hydrosol, pectin.
  • Made in: Harpersville, Alabama.
Suggested Uses
  • Stir into iced tea, sweet tea, hot tea, or herbal infusions.
  • Add to homemade lemonade for a bright lemon verbena finish.
  • Mix with club soda or sparkling water and garnish with rosemary, mint, or lemon.
  • Shake into gin, vodka, bourbon, or tequila cocktails for a fresh citrus-herbal note.
  • Drizzle over pound cake, shortbread, vanilla ice cream, panna cotta, or yogurt.
  • Spoon over berries, peaches, melon, citrus, or a simple fruit salad.
  • Use to sweeten whipped cream, buttercream, glazes, or dessert sauces.
  • Blend into smoothies, spritzers, or frozen drinks for a light summer flavor.
Care & Storage
  • Store unopened in a cool, dark place.
  • Refrigerate after opening.
  • Shake or stir gently before using, as natural ingredients may settle.
  • Use a clean spoon or pour carefully when serving.
Good to Know

Lemon verbena is loved for its clean, citrusy aroma and soft herbal flavor, making it a natural fit for teas, lemonades, sparkling drinks, and simple desserts. This syrup is light-bodied and easy to mix, so a small pour can add brightness without overpowering the drink or dish. Keep it on hand for summer sipping, afternoon tea, cocktail hour, or anytime you want a fresh farm-grown finish.